Friday, July 15, 2011

Ala Casa Calabasa

 Something my hubby says to me when he's ready for me to get going.
(it rhymes but literally translated means "to the house, squash!")

Just picked garden fresh zucchini & okra.
We have lots of fresh zucchini in the garden and were blessed with a gift of goat cheese recently so was excited to run across this “Lemony Zucchini Goat Cheese Pizza” recipe from the blog Smitten Kitten and thought you’d also enjoy trying it. Experiment with different herbs besides basil. Remember don’t overdo the herbs to begin with. You can always add too but harder to take away.

One comment suggestion: substitute the pizza dough with pitta bread.

No comments:

Post a Comment