Friday, February 22, 2013

Budding Tastes



Cauliflower (cheddar and purple) and Romanesco are actually immature flower heads. Yellow flowers pictured above are broccoli florets, all from my garden.

Mexican Mint Butter sprinkled with calendula petals, sage cheese ball and fennel black olives accompanied by Alice's Country Kitchen heart and flower shaped crackers and bread were part of the yummy tastings along with Secret Garden Rosemary Tea and items pictured above. A big thanks to Colleen, Cheryl, Marylyn and Alice and all those who attended! It was FUN! and thanks to the Brownsville Herald Brad Doherty and Yvette Vela for great photos. Makes me hungry all over again.

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